Non-Citrus Fruit or Nut Jams and Marmalades Market

The global market for non-citrus fruit or nut jams, marmalades, jellies, purees or pastes is projected to see an upward consumption trend with an anticipated increase in volume and value over the period from 2022 to 2030. The market performance is forecast to retain its current trend pattern, with a predicted CAGR of +2.4% in volume and +4.8% in value. Despite a slight decrease in consumption in 2022, the market has shown steady growth over the past decade. China, the United States, and India are the leading consumers of these products, with the United States recording the highest growth rate in market size. The production and import of these products have also been on the rise, with significant increases in global imports and exports. Overall, the global market for non-citrus fruit or nut jams, marmalades, jellies, purees or pastes is expected to continue expanding in the coming years.

Market Forecast

Driven by increasing demand for non-citrus fruit or nut jams, marmalades, jellies, purees or pastes worldwide, the market is expected to continue an upward consumption trend over the next eight-year period. Market performance is forecast to retain its current trend pattern, expanding with an anticipated CAGR of +2.4% for the period from 2022 to 2030, which is projected to bring the market volume to 17M tons by the end of 2030.

In value terms, the market is forecast to increase with an anticipated CAGR of +4.8% for the period from 2022 to 2030, which is projected to bring the market value to $48.7B (in nominal prices) by the end of 2030.

Consumption

World Consumption of Non-Citrus Fruit or Nut Jams, Marmalades, Jellies, Purees or Pastes

In 2022, consumption of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes decreased by less than 0.1% to 14M tons, falling for the second consecutive year after five years of growth. The total consumption volume increased at an average annual rate of +2.2% over the period from 2012 to 2022; the trend pattern remained relatively stable, with somewhat noticeable fluctuations being observed throughout the analyzed period. Over the period under review, global consumption of reached the peak volume at 15M tons in 2020; however, from 2021 to 2022, consumption remained at a lower figure.

The revenue of the market for non-citrus fruit or nut jams, marmalades, jellies, purees or pastes worldwide contracted slightly to $33.5B in 2022, approximately reflecting the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). The market value increased at an average annual rate of +2.9% over the period from 2012 to 2022; the trend pattern indicated some noticeable fluctuations being recorded in certain years. Global consumption peaked at $33.7B in 2021, and then declined modestly in the following year.

Consumption By Country

The countries with the highest volumes of consumption in 2022 were China (2.3M tons), the United States (1.2M tons) and India (905K tons), with a combined 30% share of global consumption. France, Japan, Russia, Pakistan, Brazil, Indonesia, Bangladesh, Mexico, Nigeria and Germany lagged somewhat behind, together accounting for a further 28%.

From 2012 to 2022, the most notable rate of growth in terms of pastes, amongst the leading consuming countries, was attained by Nigeria (with a CAGR of +6.6%), while pastes for the other global leaders experienced more modest paces of growth.

In value terms, the largest non-citrus fruit or nut jams and marmalades markets worldwide were Japan ($4.4B), China ($3.3B) and the United States ($2.5B), with a combined 31% share of the global market.

The United States, with a CAGR of +8.3%, recorded the highest growth rate of market size in terms of the main consuming countries over the period under review, while pastes for the other global leaders experienced more modest paces of growth.

The countries with the highest levels of non-citrus fruit or nut jams and marmalades per capita consumption in 2022 were France (8.4 kg per person), Japan (4.5 kg per person) and the United States (3.5 kg per person).

From 2012 to 2022, the biggest increases were recorded for the United States (with a CAGR of +5.5%), while pastes for the other global leaders experienced more modest paces of growth.

Production

World Production of Non-Citrus Fruit or Nut Jams, Marmalades, Jellies, Purees or Pastes

In 2022, the amount of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes produced worldwide stood at 15M tons, standing approx. at the previous year's figure. The total output volume increased at an average annual rate of +2.1% from 2012 to 2022; the trend pattern remained consistent, with somewhat noticeable fluctuations being recorded in certain years. The growth pace was the most rapid in 2018 with an increase of 5.5% against the previous year. Global production peaked at 15M tons in 2020; however, from 2021 to 2022, production remained at a lower figure.

In value terms, production of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes reached $33.3B in 2022 estimated in export price. The total output value increased at an average annual rate of +2.8% over the period from 2012 to 2022; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The growth pace was the most rapid in 2018 when the production volume increased by 12% against the previous year. Over the period under review, global production of attained the maximum level at $38.1B in 2019; however, from 2020 to 2022, production failed to regain momentum.

Production By Country

The country with the largest volume of production of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes was China (2.3M tons), accounting for 16% of total volume. Moreover, production of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes in China exceeded the figures recorded by the second-largest producer, India (1.1M tons), twofold. The third position in this ranking was taken by the United States (978K tons), with a 6.7% share.

From 2012 to 2022, the average annual rate of growth in terms of volume in China amounted to +3.8%. The remaining producing countries recorded the following average annual rates of production growth: India (+3.8% per year) and the United States (+5.5% per year).

Imports

World Imports of Non-Citrus Fruit or Nut Jams, Marmalades, Jellies, Purees or Pastes

For the third consecutive year, the global market recorded growth in purchases abroad of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes, which increased by 4.4% to 1.5M tons in 2022. The total import volume increased at an average annual rate of +4.4% over the period from 2012 to 2022; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The most prominent rate of growth was recorded in 2013 with an increase of 13%. Global imports peaked in 2022 and are expected to retain growth in the immediate term.

In value terms, imports of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes expanded remarkably to $3.1B in 2022. The total import value increased at an average annual rate of +4.7% over the period from 2012 to 2022; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The most prominent rate of growth was recorded in 2013 when imports increased by 14% against the previous year. Global imports peaked in 2022 and are expected to retain growth in the immediate term.

Imports By Country

In 2022, the United States (258K tons), distantly followed by Germany (117K tons), France (91K tons), Russia (82K tons) and the Netherlands (71K tons) were the largest importers of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes, together creating 41% of total imports. Canada (61K tons), the UK (43K tons), Spain (42K tons), Belgium (42K tons), Italy (36K tons), Australia (23K tons), Saudi Arabia (23K tons) and Austria (23K tons) held a relatively small share of total imports.

From 2012 to 2022, average annual rates of growth with regard to non-citrus fruit or nut jams and marmalades imports into the United States stood at +9.5%. At the same time, Spain (+10.9%), the Netherlands (+8.5%), Austria (+7.9%), Canada (+7.1%), Belgium (+7.0%), Saudi Arabia (+6.3%), Germany (+3.6%), Australia (+3.1%) and Italy (+2.4%) displayed positive paces of growth. Moreover, Spain emerged as the fastest-growing importer imported in the world, with a CAGR of +10.9% from 2012-2022. The UK and France experienced a relatively flat trend pattern. By contrast, Russia (-1.2%) illustrated a downward trend over the same period. While the share of the United States (+6.4 p.p.) increased significantly in terms of the global imports from 2012-2022, the share of France (-3.5 p.p.) and Russia (-4 p.p.) displayed negative dynamics. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, the United States ($509M), Germany ($267M) and France ($197M) appeared to be the countries with the highest levels of imports in 2022, together comprising 32% of global imports. Canada, the Netherlands, the UK, Italy, Belgium, Spain, Russia, Australia, Austria and Saudi Arabia lagged somewhat behind, together comprising a further 31%.

In terms of the main importing countries, Canada, with a CAGR of +10.5%, recorded the highest rates of growth with regard to the value of imports, over the period under review, while purchases for the other global leaders experienced more modest paces of growth.

Import Prices By Country

The average import price for non-citrus fruit or nut jams, marmalades, jellies, purees or pastes stood at $2,037 per ton in 2022, with an increase of 5.2% against the previous year. Over the period under review, the import price continues to indicate a relatively flat trend pattern. As a result, import price reached the peak level and is likely to continue growth in the immediate term.

Prices varied noticeably by country of destination: amid the top importers, the country with the highest price was Australia ($2,983 per ton), while Russia ($957 per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by Canada (+3.1%), while the other global leaders experienced more modest paces of growth.

Exports

World Exports of Non-Citrus Fruit or Nut Jams, Marmalades, Jellies, Purees or Pastes

In 2022, overseas shipments of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes increased by 7.1% to 1.7M tons, rising for the second consecutive year after two years of decline. The total export volume increased at an average annual rate of +3.4% from 2012 to 2022; the trend pattern remained relatively stable, with somewhat noticeable fluctuations being recorded in certain years. The pace of growth appeared the most rapid in 2021 with an increase of 10% against the previous year. The global exports peaked in 2022 and are likely to see gradual growth in the near future.

In value terms, exports of non-citrus fruit or nut jams, marmalades, jellies, purees or pastes expanded notably to $3.5B in 2022. The total export value increased at an average annual rate of +4.1% over the period from 2012 to 2022; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The growth pace was the most rapid in 2021 with an increase of 16%. Over the period under review, the global exports of reached the maximum in 2022 and are likely to see gradual growth in the immediate term.

Exports By Country

The biggest shipments were from Chile (163K tons), India (159K tons), Italy (123K tons), France (114K tons), Ecuador (94K tons), Turkey (87K tons), Belgium (83K tons), the Netherlands (79K tons), Germany (71K tons), the United States (64K tons), Greece (61K tons) and Spain (61K tons), together recording 68% of total export. Guatemala (52K tons) followed a long way behind the leaders.

From 2012 to 2022, the biggest increases were recorded for Ecuador (with a CAGR of +14.8%), while shipments for the other global leaders experienced more modest paces of growth.

In value terms, France ($478M), Turkey ($276M) and Italy ($271M) appeared to be the countries with the highest levels of exports in 2022, together accounting for 29% of global exports. Belgium, India, Germany, Chile, the Netherlands, the United States, Spain, Greece, Ecuador and Guatemala lagged somewhat behind, together accounting for a further 40%.

Among the main exporting countries, Ecuador, with a CAGR of +12.3%, recorded the highest rates of growth with regard to the value of exports, over the period under review, while shipments for the other global leaders experienced more modest paces of growth.

Export Prices By Country

In 2022, the average export price for non-citrus fruit or nut jams, marmalades, jellies, purees or pastes amounted to $2,032 per ton, picking up by 1.7% against the previous year. In general, the export price continues to indicate a relatively flat trend pattern. The most prominent rate of growth was recorded in 2020 an increase of 7.3% against the previous year. The global export price peaked in 2022 and is likely to see steady growth in years to come.

Prices varied noticeably by country of origin: amid the top suppliers, the country with the highest price was France ($4,189 per ton), while Guatemala ($408 per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by Spain (+4.4%), while the other global leaders experienced more modest paces of growth.

Source: IndexBox Market Intelligence Platform